Thinking back on our 3 years of blogging, from Ruarri’s First Post and all his amazing storytelling on wine as the elixir of life and a unifier of the world, to Jake’s wizard tech guides, to Brad’s millennial generation expose, to Meg’s wine-your-diet, to my rants on sustainability and spirituality, to all the other amazing content from our various contributors, we’ve created a dynamic vortex of ideas. What’s been greatest of all is having people find these ideas, some from 2 or 3 years ago and still give us feedback. With our first harvest experience this past fall in Italia, we brought all these ideas to life by finally connecting to the source and creating some amazing elixirs. And it’s not just the liquid that represents our ideas, but the sustainable environments from which it is produced. Thus, we find it natural to take our ideas, and our environments, and put them in a bottle… a bottle of GrapeThinking.
A Bottle of GrapeThinking
2009 GrapeThinking
Amazing year!! After blogging and consulting since early ‘07, GT’s ready to graduate into a real company. Pretty cool feeling… a product company that connects us to the source… the earth, each other, the force inside is all. And what better way to start than with some delicious elixirs from around the world!!
We set a few goals a year ago:
Grape’s Kill Leukemia
Posts are circulating around the blogosphere like crazy lately about new studies showing grape seed extract to kill leukemia cells. It triggers apoptosis, which essentially means the cancer cells commit cell suicide. Fascinating stuff. The significance of grapes… we’ve talked about resveratrol here a lot and the anti-oxidant healing powers of wine. This stuff is becoming quite the cultural phenomenon. Grapes? who would have thought
2009 New Years Resolution
LOHAS Philosophy of the Future
LOHAS – Lifestyles of Health and Sustainability
A holistic philosophy on products, services, businesses, organizations, and humanity as a whole that advocates growth and change through systems thinking. I recently found an amazing write up at the LOHAS website about how this philosophy will help the business culture of the future.
Here’s my favorite excerpt:
“For the last 250 years, we have been living in what Peter Senge calls the ‘industrial age bubble’, based on a ‘take, make, waste’ worldview. Behind this way of life has been a set of attitudes and beliefs about economics, wealth, and business. We tend to think of these beliefs as “common sense”, or even as objective natural law. But in fact, they are received knowledge, the inheritance of centuries of cultural, political, and philosophical tradition. Our way of business is based on learned behavior, not natural law.
With this worldview, we’ve created unprecedented wealth, knowledge and communication. And, we’ve created environmental toxicity, cheap throw away products, denatured industrially-produced food, and a culture of low self-esteem and spiritual poverty.”
So how do we change? How do we grow?
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